This year, SEA Food will be focusing on two distinct campaigns: Food Insecurity and Food Waste.

Our current goals for 2022-2023:​

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• Develop efficient and consistent system for composting that engages both Rutgers students and staff, as well as the New Brunswick Community

• Create widespread compost system, specifically within Rutgers dorms

• Aim to solidify at least 3 partnerships with businesses in New Brunswick on the app, Too Good to Go

• Improve education and awareness on food waste in the dining halls through a campus wide food waste reduction competition between dining halls